How to make sangria
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Add diced apples, oranges and lemon juice to a large pitcher. Stir to combine.
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Add red wine, brandy and orange juice and stir all the ingredients together.
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Refrigerate sangria for 3 to 4 hours, up to overnight, before serving.
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Serve sangria over a glass of ice. Top with sparkling water, if desired.
- Enjoy!
